Strawberry Cheesecake By Daiya (Vegan)
Strawberry Cheesecake By Daiya (Vegan)
Dairy-free, Gluten-free, Soy-free
Who doesn't love cheesecake? That wonderfully delicious treat makes dessert and snack time so special. Its rich and creamy fillings and artisan gluten-free crust are worthy of the finest restaurants.
Ingredients: Filling (Filtered water, Creamed coconut, Cane sugar, Coconut oil, Tapioca starch, Expeller pressed: Canola and/or Safflower oil, Strawberries, Potato starch, Pea protein, Vegan natural flavours, Sea salt, Xanthan gum, Sodium alginate, Lactic acid (Vegan), Tricalcium phosphate, Cultured sugar, Lemon juice concentrate, Beet red (Colour), Vegan enzyme), Gluten-free crust (Tapioca starch, Sugars (Cane sugar, Blackstrap molasses), Coconut oil, Brown rice flour, White whole grain sorghum flour, Potato starch, Water, Expeller pressed: Canola and/or Safflower oil, Vanilla extract, Milled flaxseed, Psyllium, Sea salt, Sunflower lecithin, Baking powder, Xanthan gum).
Sans produits laitiers, Sans gluten, Sans soja
Qui n'aime pas le gâteau au fromage? Cette gâterie merveilleusement délicieuse rend l'heure du dessert et de la collation si spéciale. Ses garnitures riches et crémeuses et sa croûte artisanale sans gluten sont dignes des meilleurs restaurants.
Ingrédients: Garniture (Eau filtrée, Crème de noix de coco, Sucre de canne, Huile de noix de coco, Amidon de tapioca, Pressée par pression : Huile de canola et/ou de carthame, Fraises, Fécule de pomme de terre, Protéine de pois, Arômes naturels végétaliens, Sel de mer, Gomme de xanthane, Alginate de sodium, Acide lactique (Végétalien), Phosphate tricalcique, Sucre de culture, Concentré de jus de citron, Betterave rouge (Colorant), Enzyme végétalien), Croûte sans gluten (Amidon de tapioca, Sucres (Sucre de canne, Mélasse verte), Huile de noix de coco, Farine de riz brun, Farine blanche de sorgho à grains entiers, Amidon de pomme de terre, Eau, Pression pressée : Huile de canola et/ou de carthame, Extrait de vanille, Graines de lin moulues, Psyllium, Sel de mer, Lécithine de tournesol, Poudre à lever, Gomme xanthane).
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Let customers speak for us
from 61 reviewsI have been using this flour for a couple of years now and love how it reacts to recipes. There is no grittyness to it, just a lovely texture
I never leave the bakery without buying 6 beignets. And by the time I get home, there are only 3 remaining. SO GOOD!
Everything we have tried and we have tried most of the items they sell are delicious.
Josée and the team at Bread Essentials bake the most delicious sourdough bread! Their rosemary sourdough bread is second to none a definite must have. In addition to the sourdough bread the team bakes delicious muffins and loaves as well - my favourites are the apple strudel muffins and the banana bread❤️
Perfect combination of waffles and Brazilian "Pao de Queijo" (cheese bread), easy to warm up on toaster, and always tasty!
Very yummy cookies. So good, that I have to hide them from the gluten sucking family members.
So grateful for this bakery that provides a delicious gluten dairy and yeast free bread.
A new Celiac Diagnosis for my 11 year old T1 son, he was missing croissants and these were a saviour. He loves them.
Great flavour and good meat veg ratios!
Best gluten free spring rolls I have ever tried
Amazing timbits! Very flavourful
My favourite bread at Bread Essentials. Healthy, flavourful and great texture. I do recommend slicing it and putting it in the freezer if you aren’t going to eat it in time.