Ste. Anne’s Bakery
Chocolate Nevermelt By Ste. Anne’s Bakery
Chocolate Nevermelt By Ste. Anne’s Bakery
During our proofing process, all of the organic cane sugar used to feed the dough and the levain is converted into healthy organic acids, leaving no sugar!
Corn free
- Gluten free
Impossible de charger la disponibilité du service de retrait
NO ADDITIVES
ORGANIC
NON-GMO
PROBIOTIC
Water, TBE flour blend (white rice flour, brown rice flour, arrowroot, tapioca starch, sweet rice flour), Rosemary, Psyllium Husk, Olive oil, Organic cane sugar, Salt, Chia seeds, TBE sourdough starter (water, brown rice flour). Sans produits laitiers, végétalien et faible en sucre
Ingredients: Coconut cream (coconut extract, water, guar gum), Coconut milk (coconut milk, water, guar gum, cellulose gum), Sugar (cane sugar, maple syrup), Extra brute cocoa powder (cocoa powder, acidity regulator E501i), Vanilla extract (water, cane sugar, propylene glycol, artificial vanilla flavour, caramel colour), Xanthan gum, Kosher salt.
Contains: Coconut.
Ingrédients: Crème de coco (extrait de coco, eau, gomme de guar), Lait de coco (lait de coco, eau, gomme de guar, gomme de cellulose), Sucre (sucre de canne, sirop d’érable), Cacao en poudre extra brut (cacao en poudre, correcteur d’acidité E501i), Extrait de vanille (eau, sucre de canne, propylène glycol, arôme artificiel de vanille, colorant caramel), Gomme xanthane, Sel casher.
Contient: Noix de coco.
For the GTA, we have partnered with a courier. They calculate cost based on postal code.
Outside of GTA we use Canada Post, Loomis, Canpar,
Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.

Tasty!!
Yum Yum!!

Turning
Dough into Delicious Fun and YUM!
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