2 layers of our delicious carrot sponge and 1 layer of filling.

 Filling options: vanilla buttercream, chocolate buttercream, cream cheese. 

Available in vegan, dairy free or “regular” (please specify in note section) 

Ingredients: TBE flour blend (brown & white rice, arrowroot, tapioca starch, sweet rice flour), L’Angeligue flour blend (Organic: brown rice, buckwheat, amaranth, quinoa, tapioca, ground flaxseed, baking powder, Guar gum, xanthan gum), organic cane sugar, brown sugar, salt, xanthan gum, vegetable oil, eggs, vanilla extract, egg replacer (arrowroot, tapioca starch, baking powder, baking soda), cinnamon, nutmeg, cloves, carrots.  
Filling ingredients: butter, vegan butter(plant based) icing sugar, vanilla extract, salt, cream cheese, tofutti vegan cream cheese, sour cream.

PLEASE NOTE PICK UP TIMES: Tuesday after 4pm, Wednesday after 2pm, Thursday-Saturday after 10am

Cancellation policy: if you cancel your cake order in less than 48hrs, no refund is given. Instead you may reschedule for a later date.