Butter Pie Shell (White rice flour, brown rice flour, arrowroot, tapioca starch, butter, water, sour cream, rice vinegar, sugar, salt, xanthan gum), Gluten Free Chicken, org. mixed vegetables (peas, green beans, carrots, corn), Leeks, better than bouillon, salt & pepper

Bake straight from frozen at 375 degrees for about an hour, or until golden brown.

Reheat at 375 degrees for about 25-30 minutes.