Unfi (one degree)
Sprouted Coconut Hibiscus Tea-Infused Granola By One Degree
Sprouted Coconut Hibiscus Tea-Infused Granola By One Degree
During our proofing process, all of the organic cane sugar used to feed the dough and the levain is converted into healthy organic acids, leaving no sugar!
Corn free
- Gluten free
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NO ADDITIVES
ORGANIC
NON-GMO
PROBIOTIC
Water, TBE flour blend (white rice flour, brown rice flour, arrowroot, tapioca starch, sweet rice flour), Rosemary, Psyllium Husk, Olive oil, Organic cane sugar, Salt, Chia seeds, TBE sourdough starter (water, brown rice flour). Sans produits laitiers, végétalien et faible en sucre
Infused with zesty caffeine-free hibiscus flowers and creamy coconut, lightly sweetened with coconut sugar.
Infusé de fleurs d'hibiscus piquantes sans caféine et de noix de coco crémeuse, légèrement sucrée avec du sucre de coco.
Ingrédients: Avoine germée biologique sans gluten, Sucres (sucre de coco biologique), Huile d'olive extra vierge biologique, Flocons de noix de coco biologique, Fleur d'hibiscus biologique, Sel non raffiné, Tocophérols (vitamine E).
For the GTA, we have partnered with a courier. They calculate cost based on postal code.
Outside of GTA we use Canada Post, Loomis, Canpar,
Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.


Tasty!!
Yum Yum!!

Turning
Dough into Delicious Fun and YUM!
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