Pier 87 (Simply Delicious)
Coconut Shrimp 21/25 by Northern Chef
Coconut Shrimp 21/25 by Northern Chef
During our proofing process, all of the organic cane sugar used to feed the dough and the levain is converted into healthy organic acids, leaving no sugar!
Corn free
- Gluten free
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NO ADDITIVES
ORGANIC
NON-GMO
PROBIOTIC
Water, TBE flour blend (white rice flour, brown rice flour, arrowroot, tapioca starch, sweet rice flour), Rosemary, Psyllium Husk, Olive oil, Organic cane sugar, Salt, Chia seeds, TBE sourdough starter (water, brown rice flour). Sans produits laitiers, végétalien et faible en sucre
Quality seafood, made simple.
Ingredients: Shrimp (farm raised),Coconut flakes, Potato starch, Rice Flour, Egg White, Soybean oil, yeast, salt, cayenne powder, dextrose, sugar, vegetable shortening (palm), sodium acid pyrophosphate, baking sofa, ascorbic acid.
Des fruits de mer de qualité, en toute simplicité.
Ingrédients: Crevettes d'élevages, flocons de noix de coco, fécule de pomme de terre, farine de riz, blanc d'œuf, huile de soja, levure, sel, poudre de Cayenne, dextrose, sucre, shortening végétal (palme), pyrophosphate acide de sodium, bicarbonate de soude, acide ascorbique.
For the GTA, we have partnered with a courier. They calculate cost based on postal code.
Outside of GTA we use Canada Post, Loomis, Canpar,
Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.


Tasty!!
Yum Yum!!

Turning
Dough into Delicious Fun and YUM!
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