The Bread Essentials
White Baguette (Frozen)
White Baguette (Frozen)
During our proofing process, all of the organic cane sugar used to feed the dough and the levain is converted into healthy organic acids, leaving no sugar!
Corn free
- Gluten free
Nutri-score B
A
B
C
D
E
NO ADDITIVES
ORGANIC
NON-GMO
PROBIOTIC
Water, TBE flour blend (white rice flour, brown rice flour, arrowroot, tapioca starch, sweet rice flour), Rosemary, Psyllium Husk, Olive oil, Organic cane sugar, Salt, Chia seeds, TBE sourdough starter (water, brown rice flour). Sans produits laitiers, végétalien et faible en sucre
Delicious and unique gluten-free baguette.
Ingredients: Arrowroot flour, Water, Sorghum flour, Egg white, Tapioca starch, Butter (cream, natural flavour), Sugars (organic cane sugar), Yeast, Salt, Apple cider vinegar, Psyllium husk, Xanthan gum, Egg.
To heat up: Please wrap the baguette in aluminum foil and place it in your oven from frozen for 20 minutes at 375 degrees. Depending on your oven, it can take more or less time, as all ovens are different. You can also reheat on the BBQ.
Baguette sans gluten délicieuse et unique.
Ingrédients: Farine d'arrow-root, Eau, Farine de sorgho, Blanc d'œuf, Fécule de tapioca, Beurre (crème, arôme naturel), Sucres (sucre de canne biologique), Levure, Sel, Vinaigre de cidre de pomme, Enveloppe de psyllium, Gomme xanthane, Oeuf.
Pour réchauffer: Veuillez envelopper la baguette dans du papier aluminium et la mettre au four décongelée pendant 20 min. à 375 degrés selon votre four, cela peut prendre plus ou moins de temps car tous les fours sont un peu différents. Vous pouvez également réchauffer sur le BBQ.
For the GTA, we have partnered with a courier. They calculate cost based on postal code.
Outside of GTA we use Canada Post, Loomis, Canpar,
Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.
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Tasty!!
Yum Yum!!
Turning 
Dough into Delicious Fun and YUM!
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