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The Bread Essentials

Garlic Bread Baguette (Frozen) - 18 inches

Garlic Bread Baguette (Frozen) - 18 inches

During our proofing process, all of the organic cane sugar used to feed the dough and the levain is converted into healthy organic acids, leaving no sugar!

Regular price $7.99
Regular price Sale price $7.99
Sale Sold out
  • Corn free
  • Gluten free

Nutri-score C

A

B

C

D

E

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  • NO ADDITIVES
  • ORGANIC
  • NON-GMO
  • PROBIOTIC

Water, TBE flour blend (white rice flour, brown rice flour, arrowroot, tapioca starch, sweet rice flour), Rosemary, Psyllium Husk, Olive oil, Organic cane sugar, Salt, Chia seeds, TBE sourdough starter (water, brown rice flour). 

Sans produits laitiers, végétalien et faible en sucre

 

Made with our white Baguette and garlic butter made in-house.

Ingredients: Arrowroot, Water, Sorghum, Egg whites, Tapioca, Butter, Sugar, Yeast, Sea Salt, Apple cider vinegar, Psyllium husk, Xanthan gum. Garlic butter; Butter, olive oil, TBE roasted garlic, salt, basil. 

To heat-up: Please wrap the baguette in aluminum foil and place in your oven from frozen for 20 min. at 375 degrees depending on your oven it can be more or less time as all ovens are a bit different.  You can also re-heat on the BBQ.

Fabriqué avec notre baguette blanche et beurre à l'ail fait maison.

Ingrédients: Arrow-root, Eau, Sorgho, Blancs d'œufs, Tapioca, Beurre, Sucre, Levure, Sel marin, Vinaigre de cidre de pomme, Psyllium, Gomme de xanthane. Beurre d'ail; Beurre, Huile d'olive, Ail rôti TBE, Sel, Basilic.

Pour réchauffer: Veuillez envelopper la baguette dans du papier aluminium et la mettre au four décongelée pendant 20 min. à 375 degrés selon votre four, cela peut prendre plus ou moins de temps car tous les fours sont un peu différents. Vous pouvez également réchauffer sur le BBQ.

For the GTA, we have partnered with a courier. They calculate cost based on postal code.

Outside of GTA we use Canada Post, Loomis, Canpar,

Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.

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Customer Reviews

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D
Debra Owens

Good tasting and good texture

Tasty!!

Yum Yum!!

Turning Dough into Delicious Fun and YUM!

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