Submarine bun

Ingredients: Water, TBE flour blend (brown & white rice, arrowroot, tapioca starch, sweet rice flour), (Organic: brown rice, buckwheat, amaranth, quinoa, tapioca, ground flaxseed, baking powder, Guar gum, xanthan gum), oat flour, coconut oil, psyllium, rice syrup, sea salt, yeast, ground chia.