Ingredients: Gluten-free flour (Corn, Tapioca, White rice), Palm oil, Water, Egg, Donut sugar (dextrose, corn starch), Canola oil, Baking powder, Xanthan gum, Salt.
Instructions: For best results, warm the donuts in a microwave before serving. Heat for 25 seconds if frozen*, and 5 seconds if thawed. May also be served simply thawed. Enjoy *Heating time may vary