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LivBon

Ricotta & Spinach Stuffed Gnocchi By Livbon

Ricotta & Spinach Stuffed Gnocchi By Livbon

During our proofing process, all of the organic cane sugar used to feed the dough and the levain is converted into healthy organic acids, leaving no sugar!

$18.99
$18.99
Sale Sold out
  • Corn free
  • Gluten free
  • American Express
  • Diners Club
  • Discover
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  • NO ADDITIVES
  • ORGANIC
  • NON-GMO
  • PROBIOTIC

Water, TBE flour blend (white rice flour, brown rice flour, arrowroot, tapioca starch, sweet rice flour), Rosemary, Psyllium Husk, Olive oil, Organic cane sugar, Salt, Chia seeds, TBE sourdough starter (water, brown rice flour). 

Sans produits laitiers, végétalien et faible en sucre

Ingredients: Gluten-free flour (white rice flour, potato starch, tapioca starch), Ricotta, Spinach, Egg, Salt. 

Cooking Instructions: Bring water to a boil and add salt to taste. Place frozen gnocchi into boiling water until they float, strain and add your preferred sauce.

Ingrédients: Farine sans gluten (farine de riz blanc, fécule de pomme de terre, fécule de tapioca), Ricotta, Champignon, Oignon, Oeuf, Sel, Huile d'olive.

Instructions de cuisson: Porter de l'eau à ébullition et ajouter du sel au goût. Placez les gnocchis surgelés dans de l'eau bouillante jusqu'à ce qu'ils flottent, égouttez et ajoutez votre sauce préférée.


For the GTA, we have partnered with a courier. They calculate cost based on postal code.

Outside of GTA we use Canada Post, Loomis, Canpar,

Delivery is available Tuesday to Friday, Preorders are done 48 hours in advance.

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Tasty!!

Yum Yum!!

Turning Dough into Delicious Fun and YUM!

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