Description
From Riz on Yonge
cooking instructions: (Defrosting recommended) Preheat oven to 425 degrees, put meat on baking tray and cook 15 minutes, flip occasionally until crispy and warm. Heat up sauce and pour to serve.
From Riz on Yonge
cooking instructions: (Defrosting recommended) Preheat oven to 425 degrees, put meat on baking tray and cook 15 minutes, flip occasionally until crispy and warm. Heat up sauce and pour to serve.